GVH No. 32795

UltraZapXtendaPak Supermarket is a revolutionary active absorbent that promotes the safety and improves the appearance and marketability of packaged meat, poultry and seafood. This unique food safety absorbent includes additives that produce carbon dioxide (CO2), an inert gas known to have bacteriostatic properties. Moisture from the packaged protein is absorbed by the UltraZapXtendaPak absorbent pad, which then produces a steady stream of CO2 gas inside the package. Retailers will experience significantly fewer markdowns, rewraps, and discards, thus improving department margins and reduce labor and per unit packaging costs.